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  • Writer's pictureeliannigaio

Delicious Vegetables Salad

Green Beans, Carrots, and Heart of Palms Salad

Serves: 6-8

Cooking Time: 20 minutes

Preparing Time: 10-15 minutes

Total Time: 30-35 minutes

Ingredients for the Salad

- 4 cups green beans, trimmed, sliced and blanched

- 3 cups carrots, sliced and blanched

- 2 cups heart of palms, sliced

- ½ cup dried cranberries

- ½ cup walnuts, chopped

Ingredients for the dressing

- 2 tablespoons red onion, finely chopped

- 4-5 tablespoons olive oil

- ¼ teaspoon raw honey

- ½ teaspoon mustard

- 3 tablespoons freshly squeezed lemon juice

- 3 tablespoons freshly squeezed orange juice

- 3 tablespoons fresh cilantro, finely chopped

- ½ teaspoon sea salt

Ingredient for the top

- 4 hard boiled pasture-raised eggs, halved


Salad dressing

Place all the ingredients in a small bowl and whisk until combined, reserve


Place all the salad ingredients in a large bowl and toss to combine

Drizzle with the salad dressing

Top with the eggs

Serve at room temperature

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