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February 23, 2018

Chicken Liver “Alla Veneziana”

Serves: 4

Preparation Time: 10 minutes

Cooking Time: 30 minutes

Total Time: 40 minutes

Ingredients

- 1-pound fresh chicken liver (or beef liver), cut in slices

- 2 tablespoon ghee or fat of choice

-  2 large onions, finely chopped

- 6 Sage leaves,...

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February 2, 2018

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